848 Monroe Street
Houston, TX 77587
(123)-378-9102
[email]
Job Purpose To protected a position with a growing company as Offering Administrator where my information and encounter can be used to the maximum.
Highlights of Qualifications:
Experience in providing maximum level of solutions for catering services
Sound understanding of all food and drink procedures
Operational understanding of all computer programs
Ability to handle several projects according to manufacturing schedule
Ability to multi-task and focus on work within needed deadline
Ability to maintain privacy of all information
Amazing interaction skills in both dental and published forms
Ability to understand all complicated information
Ability to provide assistance to all customers
Professional Experience:
Catering Manager
Crowne Plaza Resort, Austin, TX
October 2008 – Present
Administered all catering features from conceptualization of selection to execution of same.
Managed catering revenue and procedures for various features.
Generated new business in sychronisation with current and potential customers.
Provided needed information to all divisions and employees.
Monitored and offered reaction to all client issues.
Coordinated with cook and organized choices and specialised choices for various concept.
Trained and helped employees to complete all actions effectively.
Catering Coordinator
Pyramid Resort Team, Austin, TX
August 2003 – Sept 2008
Assisted customers and handled all demand information for various conferences.
Coordinated with hotel divisions and examined all client and revenue management specifications.
Maintained information of all new information and upgrade same on Imagine monitoring system.
Developed and handled expert connections with all property employees.
Ensured precision of all particularly monitoring systems and handled record of all rate up-dates and connections.
Participated in conferences for various catering purchases and prepared minutes for same.
Education
Bachelor’s Level in Hospitality
Calvin College, Huge Rapids, MI