Marion Mcintyre
3005 Freshour Circle
San Antonio, TX 78205
(333)-224-7526
m.mcintyre@emailaddresses.com
Job Objective: To protected a place with lodge logic in which to exercise my information and training as a Meals Specialist.
Professional Experience:
Food Specialist, 2006 - Present
Technodyne, San Antonio, TX
Ensured that items were in conformity with organization and govt guidelines and requirements.
Implemented assessments on drinks, additive and additive shades used in product and assured its conformity with market requirements.
Developed test cases and analyzed outcomes for assessments conducted.
Planned assessments on examples of food using various requirements such as pH gauge, distillation equipment and spectrometer.
Observed and managed platforms for verifying sodium content and wetness of foodstuffs.
Food Specialist, May 2000 – This summer 2005
Wellington Team, San Antonio, TX
Tested examples of food and examined tastes as recommended by govt.
Evaluated all examples for apply and sediments and conducted minute assessments and assured nonexistence of any viruses.
Documented assessments outcomes and assured its compliance with recommended requirements and guidelines.
Maintained a elegant lab for executing assessments.
Summary of Qualifications:
Vast encounter in executing various qualitative assessments on food and food products
Outstanding information of Quality Guarantee techniques
Familiarity with GMP and HACCP codes
Wide information of Work-related Protection and Health Management (OSHA) guidelines and regulations
Ability to adhere to Meals Protection applications and regulations
Ability to work on Microsof company Office applications
Excellent interaction skills
Education:
Bachelor's Level in Meals Technological innovation, Seton Area School, Southern Lemon, NJ
Food Tester Resume Sample
