Vivian Cantrell
874 Dime Road
Alhambra, CA 91801
(123)-947-4577
v.cantrell@emailaddress.com
Job Objective: Looking to help the company through my years of encounter as Bakery Manager.
Highlights of Qualifications:
Vast supervisory encounter in a food-manufacturing environment
Good knowing of bakery products and healthy information
Sound information of professional bakeries and bakery equipment
In-depth information of efficiency of components with time and heat range in the cooking process
Skilled in developing attractively and efficiently attractive pastries and desserts
Ability to successfully observe reviews and provide reviews to enhance performance
Ability to efficiently trainer, practice and follows up with team
Proficient with MS Perspective, Succeed and Word
Professional Experience:
Bakery Manager, 2006 to until date
Grecian Pleasure Foods, Alhambra, CA
Established and managed a positive workplace that reinforced a high Group Participant spirits.
Communicated and managed Group Participant security requirements.
Supervised and advised projects to Bakery Group Associates.
Trained new Group Associates, used learning records and training components.
Supported nationwide, local and saved applications.
Bakery Manager, This summer 2002 to This summer 2005
Sunflower Farm owners Marketplaces, Alhambra, CA
Performed all responsibilities related to Bakery Group Associates.
Performed all features regarding purchasing and promoting Bakery Products.
Ensured appropriate selling items symptoms and took part in marketing program.
Processed receipts and attributes and complied with all appropriate State Health and Protection requirements.
Established and managed effective source connections.
Education:
Bachelor's Level in Meals Technology, Thiel College, Greenville, PA
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